Yuzushu - Yuzu with Shochu - 720ml
Fresh and zesty yuzushu.
Kodakara Yuzu liqueur is made from the finest yuzu (a Japanese lemon/orange/grapefruit citrus) from Kochi Prefecture located on the Pacific Seaside of Shikoku Island and famous for Yuzu.
It is a fresh and zesty style making for a wonderfully refreshing and thirst-quenching drink. Especially when served ice cold, on the rocks or mixed with soda. Tatenokawa the makers of this fine liqueur, also recommend drinking it hot in the winter.
The shochu base has the bonus of making the liqueur very stable. Once open store refrigerated for up to three weeks.
Japanese name: Kodakara Yuzushu
ABV: 8%
FOOD PAIRINGS: Desserts, enjoy by itself or mix with soda
Please note: unless stated otherwise, the dates printed on the bottles are production dates NOT best before dates.
More Images
Yuzushu - Yuzu with Shochu - 720ml
Fresh and zesty yuzushu.
Kodakara Yuzu liqueur is made from the finest yuzu (a Japanese lemon/orange/grapefruit citrus) from Kochi Prefecture located on the Pacific Seaside of Shikoku Island and famous for Yuzu.
It is a fresh and zesty style making for a wonderfully refreshing and thirst-quenching drink. Especially when served ice cold, on the rocks or mixed with soda. Tatenokawa the makers of this fine liqueur, also recommend drinking it hot in the winter.
The shochu base has the bonus of making the liqueur very stable. Once open store refrigerated for up to three weeks.
Japanese name: Kodakara Yuzushu
ABV: 8%
FOOD PAIRINGS: Desserts, enjoy by itself or mix with soda
Please note: unless stated otherwise, the dates printed on the bottles are production dates NOT best before dates.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Fresh and zesty yuzushu.
Kodakara Yuzu liqueur is made from the finest yuzu (a Japanese lemon/orange/grapefruit citrus) from Kochi Prefecture located on the Pacific Seaside of Shikoku Island and famous for Yuzu.
It is a fresh and zesty style making for a wonderfully refreshing and thirst-quenching drink. Especially when served ice cold, on the rocks or mixed with soda. Tatenokawa the makers of this fine liqueur, also recommend drinking it hot in the winter.
The shochu base has the bonus of making the liqueur very stable. Once open store refrigerated for up to three weeks.
Japanese name: Kodakara Yuzushu
ABV: 8%
FOOD PAIRINGS: Desserts, enjoy by itself or mix with soda
Please note: unless stated otherwise, the dates printed on the bottles are production dates NOT best before dates.
